2024
AB 1775 let lounges sell real food
16,000 sq ft
Sessions by the Bay, National City's lounge building
2 hours
how long an edible can take to begin, per the DCC
4 hours
how long full edible effects can take
A cannabis dining experience in California is a dinner at a licensed consumption lounge: cannabis bought from the lounge’s own counter, a kitchen that cooks ordinary food, and staff to help you choose. What it is not, legally, is a tasting menu with THC in the sauce. California kitchens cannot infuse the food, so the plate stays ordinary and the cannabis comes from the licensed side of the house.
One of the best-known examples is in National City, south of San Diego. At Sessions by the Bay, which held its grand opening in spring 2025, you shop the ground-floor dispensary, then head upstairs to a lounge where, as San Diego Magazine described it in January 2025, a dumbwaiter sends food up from the kitchen of Kimball Coastal Eatery next door.
Last reviewed: November 2026.
What a cannabis dining experience looks like
Sessions takes up a 16,000 square foot building, with a 5,000 square foot lounge on the second floor. Kimball’s chef, Jorge Bendesky, trained at the Culinary Institute of America and planned a separate menu for the lounge, the magazine reported before opening: an ahi tuna crudo on crispy rice waffles, brioche French toast and salads with herbs from the lounge’s own garden, with high-end mocktails alongside. “This isn’t stoner food,” he told the magazine. “This is food that stands on its own.” Menus change, so check the current one before you go.
What is on the table?
Pick a part of the meal.
No cannabis
The food
Lounge kitchens serve noncannabis food and nonalcoholic drinks. The law does not let them infuse dishes.
From the counter
The cannabis
Flower, pre-rolls and other products are sold by the licensed retailer side and consumed in the lounge.
From the counter
Edibles
Edibles and any infused drinks are labeled products from the licensed retailer, not cooked into your entree.
Owners Alex and Pearl Ayon, who ran dispensaries for about 15 years before this, opened it with the Sycuan tribe as co-owner. At the grand opening, ABC 10News found a line out the door, and Ayon made the case for the room plainly: “before this, you couldn’t really consume anywhere comfortably.” Staff walk newcomers through the menu, and the same advice works at any lounge: ask questions, start small, and let the meal set the pace.
Why the food is never infused
For years, a cannabis cafe could sell prepackaged edibles but could not cook infused food, and many had to run the restaurant and the cannabis counter almost as separate businesses. California’s first cannabis cafe, Lowell Farms Cafe in West Hollywood, opened in 2019 under those rules and has since closed. Then AB 1775, by San Francisco Assemblymember Matt Haney, was signed on September 30, 2024.
The law is narrow. As FOX 11 summarized it when it took effect, cities and counties can allow existing cannabis retailers and consumption lounges to sell non-cannabis food and nonalcoholic drinks, and the governor’s office listed the bill as covering noncannabis food and beverage products. It made the restaurant half easier to run. It did not open the door to infused cooking, and no California cannabis license lets a restaurant or a ticketed pop-up sell dishes with THC cooked into them. Any infused drink or edible comes from the licensed cannabis side, labeled like any other product.
Floor plan
One lounge, four counters
- 1Kitchen: allowedNoncannabis food and nonalcoholic drinks, if the city or county allows it.AB 1775 (2024)
- 2Lounge: allowedCannabis bought from the licensed retailer and consumed on site.AB 1775 (2024)
- 3Infused cooking: not allowedNo THC in the courses. Infused drinks and edibles come packaged from the licensed cannabis side.AB 1775 covers noncannabis food only
- 4Bar: not allowedNo wine pairing. Cannabis use is not allowed on alcohol-licensed premises.California ABC guidance on cannabis and alcoholic beverages
Each city or county decides whether lounges may sell food at all. General information, not legal advice.
The same split explains the drinks list. AB 1775 covers nonalcoholic drinks only, and California’s ABC does not allow cannabis use on alcohol-licensed premises, so expect coffee, juice, soda and mocktails rather than a wine pairing.
| Part of the evening | What California allows | Source |
|---|---|---|
| Kitchen food and drinks | Noncannabis food and nonalcoholic drinks, with local approval | AB 1775, as summarized by FOX 11 and the governor |
| Cannabis | Bought from the licensed retailer and consumed in the lounge | AB 1775, as summarized by FOX 11 and the governor |
| Alcohol | Not on the premises; cannabis use is barred where alcohol is licensed | California ABC |
Weed-infused restaurants in Los Angeles, Sacramento and the Bay Area
West Hollywood still has the densest cluster of lounges. When AB 1775 took effect on January 1, 2025, FOX 11 reported that lounges there could start selling food and nonalcoholic drinks alongside cannabis, and named The Artist Tree among the city’s dispensary lounges. Call ahead, because lounge kitchens and menus change.
Around Sacramento, the lounge to know is Delta Boyz in Isleton, out in the Delta, which Sacramento County approved in 2022, according to Abridged, from PBS KVIE. The city of Sacramento approved a lounge pilot in June 2026 with separate permits for smoking and for edibles, but the reporting found it could take a year or more for the first city lounges to open; our Sacramento visitor guide covers the city’s rules. In San Francisco and the rest of the Bay Area, the same law applies: a lounge needs local approval and a state license, and the kitchen still cannot infuse.
Michelin stars and cannabis dinners
No California license lets a restaurant or lounge kitchen sell an infused tasting menu, so you will not find one on a licensed business’s menu, starred or not. Chefs with fine-dining training do cook for lounges, as the Culinary Institute-trained chef in National City shows. If an event leans on a star, check the restaurant in the current Michelin California selection; a chef’s old restaurant and the event in front of you are different things.
Pacing a cannabis dinner
Courses come quickly and edibles do not. The DCC says an edible can take up to two hours to begin working and up to four hours for full effect, so one with the appetizer may only be arriving by dessert. Start low and wait before having more; effects vary from person to person, and the label is your guide.
Follow the clock
An edible over a long dinner
Timing from the DCC's responsible-use page.
Appetizer
You take an edible
Nothing yet. The DCC says it can take up to two hours to begin.
Up to 2 hours
It may begin
Effects can start anywhere in this window, so keep track of the time.
Up to 4 hours
Full effect
The DCC says full effects can take up to four hours, well after dessert. Wait before having more.
Effects vary from person to person. Start low and go slow.
The DCC also notes that the body processes edibles more slowly than inhaled cannabis, so mixing a pre-roll and a gummy over one long meal makes the timing much harder to judge. Pick one, and give it time.
Tell the kitchen about allergies the way you would anywhere, and if someone in your group does not consume, ask whether there is a smoke-free area. Plan the ride home before you sit down, because no one should drive after using cannabis. For packaged edibles to enjoy at home, browse the edibles at your nearest Vibe, and our edibles guide explains the formats. Prices vary by location and change daily.
Frequently asked questions
At a licensed consumption lounge with local approval to serve food. Sessions by the Bay in National City pairs its lounge with a neighboring restaurant kitchen. The meal is ordinary food; the cannabis is bought separately on site.
Lounges set their own hours, so check the venue you plan to visit. Ask for its city permit and state license at the same time.
Not with infused food. California lounges, in San Francisco or anywhere else, can serve only noncannabis food and drinks under AB 1775. Cannabis is bought from the licensed counter and consumed separately.
Yes. Licensed consumption lounges with local approval can serve food and nonalcoholic drinks alongside cannabis bought on site. The food itself cannot contain cannabis.
Sources
- ABC7 Los Angeles (with AP): first cannabis cafe in US opens in West Hollywood, October 1, 2019
- California governor: legislative update, September 30, 2024
- City of Sacramento: authorized consumption locations policy, July 17, 2026
- ABC: cannabis and alcoholic beverages
- Michelin Guide: California selection
- DCC: responsible cannabis use
- San Diego Magazine: San Diego's first cannabis lounge, National City (January 13, 2025)
- ABC 10News: National City's first-ever cannabis lounge celebrates grand opening weekend (2025)
- FOX 11 Los Angeles: Amsterdam-style cafes expand services in West Hollywood (January 2, 2025)
- Abridged (PBS KVIE): Cannabis lounges see green light in Sacramento (June 24, 2026)
For adults 21+ (18+ with a physician’s recommendation in California). Keep out of reach of children and pets. Do not drive or operate machinery after use.
Bring dinner home
Find your nearest Vibe for packaged edibles, hours and today's menu.